25 April 2020

Chinese Chicken Congee

Having a Chinese husband, we often eat Chinese Congee at home! It makes for a very humble and light breakfast…

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Crepes with “Kaya” Sweet Coconut Jam

Kaya is very popular in South East Asia, including Singapore and Malaysia. Normally it is served on toast with butter,…

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Edamame Cauliflower Soup

I make a big pot of soup every Sunday and freeze it to enjoy in the mornings during the week….

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