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Taste of Japan 3: Secret of Umami – FULLY BOOKED

January 29 @ 6:30 pm - 9:00 pm

| $89.00

Taste of Japan 3: “Secret of Umami”

  • Irresistible Teriyaki Chicken with steamed short-grain rice
  • Prawns and vegetable Katsu served with wasabi lime mayonnaise
  • Seasonal salad with special “Gomadare (sesame seed)” dressing

Umami is the 5th element to describe taste: sweet, sour, salty, bitter and umami. The closest English translation is “savoury pleasant taste” i.e. sometimes when you taste a dish you just can’t stop eating because it is so delish!  We will let you experience the taste with our special Teriyaki Chicken recipe.  We will also make “Katsu” – deep fried prawns and veges with bread crumbs and seasonal salad with special Sachie’s dressing. Be hungry for the class.

Details

Date:
January 29
Time:
6:30 pm - 9:00 pm
Cost:
$89.00
Event Category:

Organizer

Sachie’s Kitchen
Email:

Venue

Sachie’s Kitchen
Axis Building, Unit 1:4, 91-95 St Georges Bay Road, Parnell
Auckland, New Zealand
+ Google Map
Phone:
09 302 7680
Website:
www.sachieskitchen.com

Tickets

Out of stock!Taste of Japan 3: Secret of Umami$89.00Tuesday, 29th January 2019 6.30pm - 9.00pm Sachie's Kitchen AXIS Building, Unit 1:4, 91-95 St Georges Bay Road, Parnell, Auckland