Description

Teriyaki is one Japanese flavour that everyone universally loves. It’s a traditional home-cooked dish perfect for any choice of protein such as chicken, seafood or vegetarian options such as tofu. It is easy comfort food that I personally love to have paired with salmon or mixed mushrooms – And within just 5 steps you can be enjoying it too. Too hungry to wait? Leave out the skewers if you’re getting impatient!

What’s Included in the Kit

• Short Grain Rice
• Toasted Sesame Seeds
• Sachie Teriyaki Sauce
• Rice Flour

What you’ll Need

• 600g boneless chicken thigh
• 1 Lebanese Cucumber
• 1/4 small cabbage (300g)
• Cooking Oil