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Sachie’s 5 Spice Chicken Wings

    Chinese 5-spice are well known nowadays but I found that a lot of 5 spice mix have totally…

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Sachie’s Southern Fried Chicken with an Asian Twist

      While this is not ‘classically’ Asian I was inspired by our trip to New Orleans and of…

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Snapper Sashimi with Wakame & Pickled Vegetables

  My hubby came back with Kahawai and Snapper the other day so I quickly gutted and filleted some fast…

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Chinese New Year Whole Fish (Snapper) Recipe 2015

  It has been almost 15 years ago when I had this dish for the very first time. My friend’s…

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Gyoza Dumplings with Dipping Sauce

    I still remember learning to make these tasty dumplings with my mum. The dumplings are very versatile –…

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Sachie’s Renkon Chips

    The weather is getting warmer and warmer and I thought this recipe would be a great one for…

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Indian Saag with Tofu

I recently visited one of the most interesting foodie countries in the world – India.  For 5 out of the 10…

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