Challenges and Hard Times
Hi guys! Hope your days have been going well, and you’ve been enjoying my blogs. I thought something…
Read moreSachie’s Peking Duck with Molasses
Peking Duck is a well known Chinese dish from Beijing that is always served with a huge wow-factor. When you…
Read moreSachie’s Geisha’s Mojito
Geisha’s Mojito Christmas in Asia is in the middle of winter and we normally have Christmas cake to celebrate….
Read moreSachie’s Paneer Cheese (Gluten free)
Paneer, also known as Cottage Cheese, is an important protein for Indian vegetarian dishes. This requires only 2 ingredients to…
Read moreSachie’s Saffron Kheer
Deepavali, also called Diwali or Divali, is a major Hindu festival that is very significant in Hinduism, Sikhism and Jainism….
Read moreSachie’s Chia Coconut with Sweet Mango
A lot of people are starting to be more interested in what they eat nowadays. Chia seeds is one of…
Read moreSachie’s Crunchy Tofu with Wasabi Dressing
Looking for a way to spice up a salad (what a pun!)? Why don’t you try my wasabi salad…
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