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Taste of Japan-Secret Umami 5

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Umami is the 5th element to describe taste: sweet, sour, salty, bitter and umami. The closest English translation is “savoury pleasant taste” i.e. sometimes when you taste a dish you just can’t stop eating because it is so delish! We will let you experience the taste with our special Teriyaki Chicken recipe. We will also make “Katsu” – deep fried prawns and veges with bread crumbs and seasonal salad with special Sachie’s dressing. Be hungry for the class.

  • Irresistible Teriyaki Chicken with steamed short-grain rice
  • Prawns and vegetable Katsu served with wasabi lime mayonnaise
  • Seasonal salad with special “Gomadare (sesame seed)” dressing

Out of stock

$99.00

Address

Suite 1.4, Axis Building 91 St Georges Bay Rd, Parnell Auckland 1052 You can find parking instructions here.

Telephone

+64 9 302 7680

*Please contact us for opening hours

Email

admin@sachieskitchen.com

Class Times

Find out more here.

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